TARIFE PROPUSE PENTRU DEPOZITAREA PRIVATĂ LA CARNEA DE PORC

 Categories of products

 

Products in respect of which aid is granted

Amount of aid for a storage period of

(EUR/tonne)

90 days

120 days

150 days

1

2

3

4

5

Category 1

ex0203 11 10

 

Half-carcases without the forefoot, tail, kidney, thin skirt and spinal cord ([1])

230

243

257

Category 2

ex0203 12 11

ex0203 12 19

ex0203 19 11

ex0203 19 13

 

 

Hams

Shoulders

Fore-ends

Loins, with or without the neck-end, or neck-ends separately, loins with or without the chump([2])([3])

254

266

278

Category 3

ex0203 19 55

Legs, shoulders, fore-ends, loins with or without the neck-end, or neck-ends separately, loins with or without the chump, boned (2)(3)

281

293

305

Category 4

ex0203 19 15

 

Bellies, whole or trimmed by rectangular cut

210

221

233

Category 5

ex0203 19 55

Bellies, whole or trimmed by rectangular cut, without rind and ribs

226

238

254

Category 6

ex0203 19 55

 

Cuts corresponding to ‘middles’, with or without rind or fat, boned ([4])

228

241

254

 



[1]               The aid may also be granted for half-carcases presented as Wiltshire sides, i.e. without the head, cheek, chap, feet, tail, flare fat, kidney, tenderloin, blade bone, sternum, vertebral column, pelvic bone and diaphragm.

[2]               Loins and neck-ends may be with or without rind but the adherent layer of fat may not exceed 25 mm in depth.

[3]               The quantity contracted may cover any combination of the products referred to.

[4]               Same presentation as for products falling within CN code 0210 19 20.


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